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Here at Target USA CUP, we have designated July 18th as our International Food Day. With over 14 countries and 26 states participating in the tournament, it is important that everyone has the best experience possible, including what we eat! We scout diverse restaurants and food trucks to enrich the cultural immersion throughout the tournament.
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We have food trucks and vendors scattered across campus. The selections vary from ice creams to tacos to bubble teas. On campus, players and parents are bound to find foods that remind them a little bit of home or to try something new!
Besides food offerings on campus, we also have a collection of local restaurants that offer a diverse selection of foods for all teams. The restaurants were hand selected to match the teams participating in the tournament. From Hawaiian to Brazilian, we compiled a map of food spots to bring ‘home away from home’ to life.
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